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ProductUpdated on 8 December 2024

FoodMicrobionet

Eugenio Parente

Full professor at Università degli Studi della Basilicata

Potenza, Italy

About

We feel FodMicrobionet can be used to support the development of novel fermented foods . There is a need for cooperation to improve the metadata structure and usability of FoodMicrobionet, especially for non-experienced users of R or other programming languages. We currently do not have the resources for that and are looking for partners.

Looking for

  • Looking for Product/Process Development

Applies to

  • New Fermented Foods
  • New Microbial Cultures

Organisation

Università degli Studi della Basilicata

Research - University

Potenza, Italy

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