Research - Government (international, national or regional)
Donostia San Sebastián, Spain
1 profile visit
About
The aim objective of this Center is to maintain a collaboration between the Deusto University - Research Centers and the start-ups from Basque Country with the international market and industry.
Ingredients
Novel food ingredients through fermentationPrecision fermentationMicrobial fermentation culturesFermentation media and additives
Foods
Plant based products (including pickles, table olives and vegetables)Legumes pulses based products