Basque Culinary Center
Research - Research Institute
www.bculinary.com/es/homePamplona, SpainAbout
At the Basque Culinary Center, we are dedicated to advancing gastronomy through innovation and education. As a leading institution in culinary studies, we bring together aspiring chefs, culinary professionals, and industry experts to foster creativity and excellence in the culinary arts. Our programs encompass everything from hands-on cooking techniques to research in culinary science, promoting a holistic approach to gastronomy. We invite fellow industry professionals to collaborate with us in our mission to inspire the next generation of culinary leaders.
Foods
Dairy products (all milk-based products, including yoghurt and cheese)Meat & Fish productsPlant based products (including pickles, table olives and vegetables)Legumes pulses based productsBeverages (alchoholic and not), tea, coffee, vinegar (including other condiments)
Services
Contract researchProduct developmentCinical trials
Ingredients
Microbial fermentation cultures